To make:
Run a juicy lime wedge around the rim of your glasses and then dip the rim in the salt and Tajin mix. Set the glass aside until ready to use.
In a cocktail shaker, add pitted cherries, cherry syrup or agave nectar, pinch of salt and lime juice and muddle.
Add ice, tequila and orang liqueur (Cointreau).
Shake until the glass is frosty. Pour over ice, garnish and enjoy!
